Oriental Tipples

Cocktails made and tasted by a French-Chinese tippler living in Shanghai.

Dubonnet Cocktail #2 - 1&1/2oz of Tanqueray 10, 1&1/2oz of Dubonnet Red (French) and 1/4oz of fresh lemon juice. Shaken with ice and strained into a chilled cocktail glass, garnish with a lemon peel.

Dubonnet Cocktail #2 - 1&1/2oz of Tanqueray 10, 1&1/2oz of Dubonnet Red (French) and 1/4oz of fresh lemon juice. Shaken with ice and strained into a chilled cocktail glass, garnish with a lemon peel.

10 months ago

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